Six pistachio crinkle sugar cookies, made with vibrant green organic pistachio flour from Santa Barbara Pistachio Co. Soft with crisp edges, super flavorful, with a textured sugar dip.
Ingredients: flour*, sugar*, pistachio flour*, vegan butter (coconut oil*, safflower oil*, coconut milk*, apple cider vinegar*, salt, soy lecithin, xanthan gum), vanilla, potato starch, tapioca starch, salt, baking soda. (*organic)
