Turtle Bar

Lagusta's Luscious

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Lagusta's Luscious Turtle Bar: made with butterscotchy caramel, packed with pecans and topped with a pecan-rich layer of chocolate nougat (probably the most fun thing to make of all time: meringue [the same vegan technique Maresa uses in her our macarons, which she taught Lagusta late one night under the thickest cloak of secrecy] plus hot hot caramel), enrobed in 66% chocolate, garnished with a ton of fleur de sel. Softer than a certain addictive chocolate bar we won’t mention but which has been haunting my dreams off and on for two decades, and also: better in every conceivable way.

Ingredients: truly ethical chocolate (cocoa mass, cocoa butter, vegan sugar, soy lecithin, vanilla), organic vegan fair trade evaporated cane juice sugar, organic coconut milk, organic coconut oil, organic cornstarch, organic pecans, vanilla, fleur de sel sea salt, potato starch, tapioca, calcium carbonate, cream of tartar, calcium lactate [vegan], organic non-GMO soy, cellulose gum.